Points value - 3 points

4 medium apples - peeled, cored and thinly sliced (use firm apples)
1/2 cup unpacked brown sugar
1/2 tsp ground cinnamon
2 tbsp fresh lemon juice
1/4 cup all purpose flour
1/4 cup uncooked old fashioned oats
3 tbsp reduced-calorie margarine

Directions
Preheast oven to 350

Stir together apples, 1/4 cup of brown sugar, cinnamon and lemon juice; pour into a 1 1/2 quart baking dish.

Cut flour, oatmeal, remaining brown sugar and margarine together with a pastry blender of fork in a medium bowl; sprinkle over apple mixture.

Baked until apples are tender and top is browned, about 45 mintues. Yields about 1/2 cup per serving.